15.0 kW Ventless Electric Fryer ... Product capacity - 56 pieces (19 lbs/9 kg) of chicken (2-3/4 lb. bird) ... Shortening capacity - 60 lbs/27 kg. Features automatic basket lift, on-board oil filtration system, integral ventless hood, self-contained fire suppression.
The GEF-560-VH Ventless Hood Fry Kettle cooks 56 pieces of fried chicken quickly and easily, delivering maximum profits with minimum effort and expense. The GEF-560-VH utilizes non-pressurized frying to produce delicious crisp and moist fried chicken every time.
The Giles Ventless Hood Fry Kettle is the most advanced frying appliance available. The integral ventless hood provides capability to deep fry delicious foods in areas where traditional vent hoods cannot be accommodated or are not permitted. Features a user-friendly electronic cooking Controller ... Occupies limited space and still has the capacity to feed a hungry crowd ... Easy to clean and simple to maintain ... Equipped with heavy-duty casters for convenient mobility ... Auto-Basket lift raises product at end of cook cycle, preventing over-cooking ... Convenient on-board oil filtration makes oil filtering a snap.
The self-contained fire suppression system used in the Giles Ventless Hood is an Ansul R-102A system and includes piping, discharge nozzles (appliance & plenum), fusible link brackets and cable conduit, release mechanism and 1.5 gal. suppressant tank. Final installation, charging and testing of the system must be performed by an authorized Ansul agent (cost is not included in price and is the responsibility of the purchaser).
The GEF-560-VH is not just for chicken ... easily diversify your menu to include mouthwatering seafood, vegetables and a variety of other tempting foods.
Unit comes complete with Fry Basket, Fry Basket Cover, Waste Oil Discharge Hose, Pot Brush, Kettle Drain Brush, Element Brush, Stir Paddle, Crumb Shovel, complete set of Hood filters and Operations Manual.